When it comes to food at Ivy Neuk, we try to provide the sort of breakfast that, firstly, we would like to eat ourselves and secondly the breakfast that Scotland used to be renowned for:

  • a choice of fruit concoctions,
  • nourishing homemade muesli with Greek yoghurt,
  • porridge,
  • potato scones,
  • good haggis,
  • black pudding,
  • sausages, and
  • bacon and eggs.
After a breakfast like this, most guests feel that they can dispense with even a light lunch.

Our breakfast room overlooks a small courtyard garden which is completely private and safe for storing bicycles overnight.


Breakfast room

breakfast room



Courtyard garden

twin room